The internet's favourite hot honey cottage cheese bowl, rebuilt on a packet of Qetoe Low Carb Rice with around half the carbs of regular rice. Crispy spiced beef, creamy cottage cheese and avocado, finished with a no-sugar hot 'honey' made from Qetoe Sweet Chilli Sauce. 20 minutes, 50g of protein.
Serves 2 | Prep 10 min | Cook 10 min
Per serve: 580 cal, 50g protein, 28g carbs
Ingredients
- 1 packet of Qetoe Rice
- 300g lean beef mince
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp ground cumin
- ½ tsp salt
- 250g cottage cheese
- 1 avocado, sliced
- 3 tbsp Qetoe Sweet Chilli Sauce
- 10g butter
- 1 tsp chilli flakes
- 1 spring onion, sliced
Method
- Place the Qetoe Rice in a heatproof bowl, cover with boiling water and put a plate on top for 5 minutes. Drain and fluff with a fork.
- Brown the mince with the paprika, garlic powder, cumin and salt for 6 to 8 minutes until crispy at the edges.
- Warm the sweet chilli sauce, butter and chilli flakes in a small pan for 1 minute until glossy.
- Build the bowls: rice, beef, cottage cheese and avocado. Drizzle with the hot 'honey' and top with spring onion.
Tips
Let the mince sit untouched in the hot pan for a minute before stirring so it gets properly crispy. For meal prep, keep the avocado and hot 'honey' separate and add them just before eating.
